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Shrimp Taco Bowl with Lime Crema Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star 4.3 from 21 reviews
  • Author: admin
  • Prep Time: 10 minutes
  • Cook Time: 15 minutes
  • Total Time: 25 minutes
  • Yield: 4 servings
  • Category: Lunch/Dinner
  • Method: Stovetop
  • Cuisine: Mexican-inspired

Description

This vibrant Shrimp Taco Bowl with Lime Crema combines perfectly seasoned sautéed shrimp with wholesome ingredients like black beans, corn, avocado, and cherry tomatoes over a bed of rice. Finished with a zesty lime crema, this dish offers a fresh, flavorful, and nutritious meal that’s easy to prepare in just 25 minutes, serving four people.


Ingredients

Scale

Shrimp and Seasoning

  • 1 lb shrimp, peeled and deveined
  • 2 tablespoons olive oil
  • 1 teaspoon chili powder
  • 1 teaspoon cumin
  • Salt and pepper to taste

Bowl Ingredients

  • 2 cups cooked rice
  • 1 cup black beans, drained and rinsed
  • 1 cup corn, cooked
  • 1 avocado, sliced
  • 1 cup cherry tomatoes, halved
  • 1/4 cup fresh cilantro, chopped

Lime Crema

  • 1 lime, juiced
  • 1/2 cup sour cream


Instructions

  1. Season the Shrimp: In a bowl, toss the shrimp with olive oil, chili powder, cumin, salt, and pepper, ensuring each piece is evenly coated with the spices.
  2. Cook the Shrimp: Heat a skillet over medium-high heat and cook the shrimp for 2-3 minutes on each side until they turn pink and are cooked through, then remove from heat.
  3. Assemble the Bowls: In serving bowls, layer the cooked rice as the base, followed by black beans, cooked corn, and the cooked shrimp on top.
  4. Add Fresh Toppings: Top each bowl with sliced avocado, halved cherry tomatoes, and chopped fresh cilantro for brightness and texture.
  5. Prepare the Lime Crema: In a small bowl, combine the fresh lime juice with sour cream, mixing well to create a tangy and creamy lime crema.
  6. Serve: Drizzle the lime crema over the assembled bowls and serve immediately for a fresh and flavorful meal.

Notes

  • Feel free to substitute rice with cauliflower rice for a lower-carb version.
  • You can swap sour cream with Greek yogurt in the lime crema for added protein and a tangy twist.
  • Adjust chili powder to your heat preference; add a pinch of cayenne for extra spice.
  • For meal prep, keep components separate and assemble just before eating to maintain freshness.
  • Use fresh, high-quality shrimp for best flavor and texture.